As if everyone didn't know I am all about books, reading and literacy--for both children and adults!! Although admittedly my favorite genre is Historical Romance I also love Medical Mysteries and Cozies and Suspense Mysteries and Thrillers, the back of boxes, the news even children's or young adult books on occasion. About the only genre I really just do not like is erotica-don't even get me started on the Grey tie book!! Well at any rate I was sent a Children's Cook Book recently and I decided to put the review up with this giveaway! And Here We Go:
Every boy and girl should really be taught how to cook!! This simple children's cookbook will not only help you put your children on the road to their eventual independence but will be a great bonding experience for all of you. My Mom was not much of a cook--but my Dad sure was--and as for his Mom--well I spent many happy hours in her kitchen learning how to make (and eat) home made whipped cream, pies and sometimes she would let me help her season that delicious roast beef she made. My mouth is watering just thinking about it. My Mom's Mom was all about salads--fruit and veggie and setting the perfect table! She had a philosophy we should all adhere to " Eat to Live--Don't Live to Eat". She also made the most delicious stuffed cabbage--and although I don't remember watching her when I make it now it taste exactly like hers did.
I love that the recipes in this volume of the authors cookbook series are simple with easy to follow instructions. She even has the measurements in both metric and ounces (which in my case REALLY helps)-so no matter where in the world you live you will be able to measure correctly. She also lists all the utensils, food items etc needed and the safety precautions that should be taken. So what are you waiting for? Your children will love standing by your side and learning how to cook for themselves!
About the Book: (from Amazon)
A Children's Simple Cook Book with simple step by step instructions. A beginners cook book ideal for your children who will instantly learn to make these simple light luncheon recipes with adult guidance and supervision. In NO time your children will be making these delicious fun Light Lunches and more just like my grand daughter "Imsi" did. Enjoy your time cooking with kids.
Purchase the book here
About the Author: (from Amazon)
Born in Zimbabwe, Africa I was fortunate and privileged enough to have had several years of cooking with my granddaughter Imogen who enjoyed cooking. Before she could even stand she was stirring pots from my arms.
I take pleasure in writing these books for "Imsi" in memory of our early years together.
We spent many enjoyable hours in the kitchen and I have no doubt she will one day be a Great Cook. We came from Africa where fresh healthy locally grown fruits, vegetables and meats were readily available grown and ripened in the natural unspoiled gardens and farms with a large percentage of organic growing and production.
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